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2024 Holiday Hours

Saturday, December 21: 8:30 - 8

(Solstice Pizza Starts at 5pm)

Sunday, December 22: 9 - 5:30

Monday, December 23: 8:30 - 5:30

Tuesday, December 24: 8:30 - 3:30

December 25 - 27: Closed

December 28 - 29: Open Regular Hours

Monday, December 30: 12 - 5:30

Tuesday, December 31: 8:30 - 3:30

Closed January 1 - 7

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About Us

Fry’s Bakery is a small family run wood-fired sourdough bakery in the Vic West neighbourhood of Victoria, B.C. We use organic freshly stone-milled flours and only the best locally sourced ingredients to make our long-fermentation sourdough bread, pastries, and pizzas. We are a community-supported business, supplying handcrafted foods to our lovely neighbours and a select few shops and restaurants around the city. 

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Pizza Sunday

Every Sunday we turn the bakery into a pizza shop. The pizza team creates a new weekly menu using ingredients from local Vancouver Island farmers. Our naturally leavened crust is crafted from freshly milled durum and spelt. All these elements come together in our wood-fired oven to create a truly satisfying pie.

Limited bread, doughnuts and pastries are available at 9 am, pizza starts at noon and goes until the dough runs out!

416 Craigflower Rd.

Victoria, BC, V9A 2V8

250 590 5727

frysbakery@gmail.com

Email us your order at frysbakeryorders@gmail.com

All emailed orders must be received by Sunday before noon for pick up the following week. Orders can also be made by phone.

Monday - Tuesday:  Closed

Wednesday - Friday: 8:30 am - 5:30 pm

Saturday:  8:30 am - 3:30 pm

Sunday:  9 am - 3:30 pm (or until we sell out)

Pizza starts at noon on Sundays

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